Lenten Special at The Carlton to Benefit Catholic Charities

Dine with us for Lunch or Dinner during the six weeks of Lent and order Chef Simon's Bay of Fundy Salmon dish and you will be helping to support the many good works of Catholic Charities!

Wine Festival Eve "Rivetto" Wine Dinner with Enrico Rivetto

Every year we try to bring you something extra special on the eve of the Pittsburgh Wine Festival. Join us on May 7 when Enrico Rivetto presents his world class wines paired with our cuisine!

Best of Italy “Tre Bicchieri Award Winners” Wine Dinner – Friday, May 30

Our Italian theme continues on Friday, May 30 when Stan “the Wine Man” Lalic returns for his 39th “Best of Italy” Wine Dinner at The Carlton!

Wine Library

New Wine Library is a wall of red wine that showcases every varietal, price and vintage, allowing guests to inspect and touch everything, and even take a bottle back to their table.

The Carlton's Cuisine

We feature innovative, fresh cuisine, that changes daily so that you can always count on fresh and seasonal ingredients.

Kudos to The Carlton

“Where Pittsburgh notables meet for comfort food…a Pittsburgh institution worthy of a Historic Landmark designation.” - Pittsburgh Post-Gazette

Build Your Own Bordeaux Winemaker Dinner – November 20

Trinchero-Build-Your-Own-BordeauxOn Wednesday, November 20, The Carlton will feature a Trinchero “BYOB” Winemaker Dinner – tasting all the components of Bordeaux around a great dinner.

This dinner is structured so that our guests get to taste four components of a Bordeaux (Cabernet Franc, Petite Verdot, Single Vineyard Cabernet and Single Vineyard Merlot) during the 2nd and 3rd courses of the dinner.

Before the 4th course, each guest will mix their own “Bordeaux” or Meritage using these components and then taste it next to the Trinchero Meritage. It should be great fun and will be the first time an event such as this has ever been held in Pittsburgh! Click here to view the menu.