ANAKOTA SONOMA-KNIGHTS VALLEY “HELENA DAKOTA”’07 - “The 2007 Cabernet Sauvignon Helena Montana (100% Cabernet Sauvignon) exhibits an unmistakable minerality with a volcanic rock/burning ember/scorched earth component to its beautifully pure black currant fruit. Full-bodied, powerful and muscular with a boatload of tannin as well as fabulous concentration, this may turn out to be one of the longest lived wines ever made from Knight’s Valley.”…….110.99
ANTICA NAPA “ANTINORI”’07 - “An earthy expression of flavors that drifts into tobacco, sage and leather, featuring dried currant, mineral and cedar notes.”…119.99
ARNS VINEYARDS NAPA “ESTATE GROWN”’03 – CELLAR AGED SELECTION…115.99
ARROWOOD SONOMA’93 - “Complex and well-balanced, showing a fine interplay of ripe plum, currant, cherry, herb and olive flavors. Finishing with a long, lingering aftertaste and a smooth, polished texture.”………129.99
ATLAS PEAK NAPA “MOUNT VEEDER”’04…199.99
B.R.COHN SONOMA “OLIVE HILL ESTATE”’97 – CELLAR AGED SELECTION “Medium-bodied, with spicy plum, cherry, olive and cranberry flavors that are appealing and well-balanced.”…299.99
BACIO DIVINO NAPA’98 – CELLAR AGED SELECTION - “A touch earthy, with a complex core of ripe plum and cherry-laced flavors. This blend of Cabernet, Sangiovese and Petite Sirah fills in the flavor gaps nicely.”…125.99
BERINGER NAPA’84 - “Mature, with complex currant, anise, dried plum and tar notes, it turns dry yet holds its fruit better than most, finishing with a persistent aftertaste that echoes mature Cabernet flavors.”………139.99
BIG VINE NAPA’09……………………………..45.99
BUEHLER ESTATE NAPA’08 - “Elegant and understated, showing spicy berry, cedar, sage and dried herb notes. Medium- to full-bodied, with a subtle layered finish.”…79.99
CARDINALE NAPA’05 - “This 1,000-case cuvee from three separate Napa vineyards – the Veeder Peak Vineyard high up on Mt. Veeder, the Keyes Vineyard on Howell Mountain, and the Stags Leap Vineyard on the valley floor – is a blend of 89% Cabernet Sauvignon and 11% Merlot. Deep ruby/purple to the rim, with notes of graphite, black cherry and black currant liqueur, licorice, and spice box, the wine has silky tannins, full body, a gorgeously layered, rich mouth feel, and a long finish with moderately high tannins and refreshing acidity. It’s a big wine for sure, but it has uncanny elegance, purity, and length.”………329.99
CARDINALE NAPA’06 - “Tasted in a flight of great and famous Napa wines, this Cardinale stood at the head of the pack. Starts with a very fine nose of cedar, cassis, ripe blackberries and violets, then turns dramatic and refined in the mouth. Shows vast depth and length, with the finish a full minute of sweet fruits and spices. Marvelous tannins, so plush and elegant, so powerful yet refined. The grapes hail from Mt. Veeder, Howell Mountain, Stags Leap and Oakville, and the blend contains 14% Merlot. As good as it is now, it will improve for at least eight years. Cellar Selection.”………329.99
CARDINALE NAPA’07 - “The impressive 2007 exhibits an opaque purple color as well as abundant aromas of sweet red and black currants, kirsch, spice box, licorice, and toasty new oak. Full-bodied, big, structured, and layered, it will benefit from 3-4 years of cellaring. Winemaker Christopher Carpenter has again turned out a wine that should evolve for 25 years. Impressive! One of the titans of Jess Jackson’s empire, this cross-regional blend (from vineyards on Mt. Veeder, Spring Mountain, Diamond Mountain, and the Oakville Corridor) spent 21 months in 100% new French oak.”………329.99
CHATEAU MONTELENA NAPA “ANNIVERSARY”’92 – CELLAR AGED SELECTION – “Firmly tannic, dark in color, with lively, chewy tannins wrapped around a solid core of earthy currant, anise, mineral and sage flavors.”…169.99
CHATEAU ST. JEAN “CINQ CEPAGES” SONOMA’95 – CELLAR AGED SELECTION - “A bit pungent and earthy in the aroma, but well-structured, with ripe, firm, vibrant black cherry, mineral, red currant and wild berry flavors that are lively and intense, with a tight focus and a long, complex aftertaste. The wine impresses with its purity of flavors and youthfulness. Shows some tannins on the finish.”…159.99
CHATEAU ST. JEAN “CINQ CEPAGES” SONOMA’99 – CELLAR AGED SELECTION - “Gorgeous Cabernet, offering a mix of ripe, rich, fleshy currant and blackberry fruit, with hints of herb, olive and sage. Finishes with a firm, structured backbone and ripe tannins giving it depth and richness.”…169.99
CHATEAU ST. JEAN “CINQ CEPAGES” SONOMA’00 – CELLAR AGED SELECTION “Smooth and harmonious, with ripe, rich, supple plum and blackberry fruit, shaded by cedar, anise, black cherry and spice attributes. Firms up and flexes its tannic strength on the finish. Very well-made.”…149.00
CHATEAU ST. JEAN SONOMA “CINQ CEPAGES”’08 - “Very tight, dry and herbal, with dried currant, sage, cedar and tobacco leaf notes, in that regard more Bordeaux-like in its restraint, ending with the same flavor themes and drying tannins. Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec.”………99.99
CHATEAU STE. MICHELLE “COLD CREEK” COLUMBIA VALLEY’08 - “This wine delivers power, structure, and rich concentrated dark fruit. Aromas of blackberry jam lead to strong tannins on the finish.”………59.99
CLARK CLAUDON VINEYARDS NAPA’04 - “Rich and intense with dried currant, herb, sage and dusty berry flavors that take on a pencil lead and graphite edge.”…125.99
DELECTUS NAPA “ARGENTUM”’09 – “The 2009 Delectus Argentum opens with warm spices, nutmeg and clove, and folds into black cherry with some dustiness and crushed rock elements. The palate is round with nice layers of earthiness, lemon rind and ripe plums. The wine is deeply concentrated, coats the mouth and finishes beautifully. Argentum is a blend of bits and pieces of all of Delectus’ top wines, it is an extraordinary value.”……..49.99
DOMAINE LAURIER SONOMA “RESERVE”’09 - “Filled with the essence of cherries and plums; the taste of chocolate and raspberries, with touches of vanilla and spice.”…….35.99
DOMINUS NAPA’06 - “Superb…the 2006 Dominus is 91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Petit Verdot. Its dark plum/purple color is accompanied by aromas and flavors of truffles, forest floor, black cherries, black currants, and Asian spices. One of the finest wines of the vintage, it is complete, full-bodied, and seamlessly built with beautiful ripe tannins, low acidity, and a luscious, layered mouthfeel. The aromatics are even more evolved and complex than the 2005′s. The 2006 should drink well for 20-25 years.”…199.99
DRY CREEK “RESERVE” DRY CREEK VALLEY’97 - “Shows off jammy cherry, spice and rye flavors. Turns simple and supple, with mild tannins.”………99.99
DUSSEK FAMILY CELLARS WASHINGTON “RED MOUNTAIN”’01 – CELLAR AGED SELECTION…89.99
FLORA SPRINGS NAPA “RUTHERFORD VALLEY HILLSIDE RESERVE”’99 – CELLAR AGED SELECTION - “Beautifully crafted, with gorgeous fruit that’s ripe, rich and vivid, centered around currant, black cherry and blackberry flavors, picking up traces of anise, cedar, mineral and sage. Finishes with a long, complex, concentrated aftertaste, with subtle toasty oak nuances.”…249.99
FRANCISCAN NAPA’01 - “Smooth and supple, with a tasty mix of currant, cedar, tobacco and spice, it wins points for its elegance and balance.”………129.99
FRANK FAMILY NAPA’08 - “This supple-textured red shows ripe plum, cherry and currant notes that are open-knit and easy-drinking. Complex, if on a modest scale, ending with an elegant spice, cedar and light mineral edge.”………..99.99
FRIAS FAMILY NAPA-OAKIVILLE’06…75.99
GHOST BLOCK “SINGLE VINEYARD” NAPA’07 - “Serves up a delightful mix of ripe dark fruits, with blackberry, black cherry and plum flavors that are supple and polished, with mineral, graphite and cedary oak showing on the finish. The tannins add traction to the flavors.”…159.99
GRAYSON CELLARS CALIFORNIA’09…29.99
GROTH NAPA “RESERVE”’06 - “Pure, rich and focused, full-bodied and concentrated, showing firm black cherry and blackberry fruit, with black olive, sage, dusty earth and mineral hints. Gains depth and complexity, with a long, persistent finish.”…199.99
GROTH NAPA’08 - “Easily the best Groth Cabernet in many years, dry, full-bodied and crazily rich in blackberries, cherries, tobacco and new oak. The ripe, sweet fruit is held in check by brisk acidity and firm tannins, resulting in an exciting tension. Beautiful now, and should develop gracefully throughout the decade.”………..99.99
GUNDLACH BUNDSCHU SONOMA’08 - “Aromas of blueberry and cassis with vibrant flavors of black fruit dusted with dark cocoa and a touch of graphite.”…….69.99
HALL ST. HELENA “BERGFELD”’06 - “A firm, robust style, dense and chewy, showing concentrated, focused currant, mineral, graphite, cedary oak and black licorice, with a dash of blackberry. Full-bodied, intense and persistent with a long, complex finish.”…159.99
HALL “KATHRYN” NAPA’08 - “Rich, savory and full-bodied, showing direct, potent young Cabernet flavors built around blackberry and dark berry fruit, with touches of spice, black licorice, mineral and toasty wood. Very impressive for its purity, finesse and graceful finish.”…179.99
HALL NAPA’09 - “As for those in bottle, my favorite is the 2008 Cabernet Sauvignon Napa. Most of this comes from the Sacrashe Vineyard as well. A dense, full-bodied wine with lots of creme de cassis, charcoal, licorice and forest floor, the wine is opulent and already delicious and powerful. It should continue to drink well for at least 12-15+ years. All of these wines are made by winemaking consultant David Ramey.”…………99.99
HESPERIAN NAPA’07 - “A dark wine with an open and inviting nose with aromas of blueberry and blackberry. This wine has big structure with earthy hillside muscular tannins that go on and on, completing the finish.”……99.99
HESPERIAN NAPA “ANATOMY”’09 - “Owner/Winemaker Phillipe Langner brings his French Bordeaux style to this excellent, and fine-value, Napa Cabernet. Dark, dusty berries and cherries, tobacco and truffle nose. Taste more of the same. Very good balance between fruit and earth. Medium tannins and good acidity. Ready to enjoy now. 15% Merlot, 8% Syrah. Aged in once and twice used oak barrels (no new oak).”……45.99
HESTAN NAPA “STEPHANIE”’07 – “Complex, with ripe cherry, plum and a hint of crème de cassis. Full-bodied and fleshy, with depth, richness and concentration, ending with a mocha flavor. Cabernet Sauvignon, Petit Verdot, Malbec, Merlot and Cabernet Franc.”……………………………89.99
HEWITT NAPA RUTHERFORD’06 - “Intense and full-blown, rich and concentrated, with a rustic, earthy edge to the dried currant,sage and underbrush notes. The depth and dimension of the flavors are cloaked in chewy tannins, requiring time to unfold.”…119.99
HOGUE WASHINGTON “WAHULKE SLOPE RESERVE”’06 - “Smooth and round, with a savory edge to the ripe cherry and anise flavors, finishing with polish.”…59.99
HOLLYWOOD & VINE NAPA “SHORT ENDS”’08 - “This ultra-ripe Cabernet shows the complexity of its multi-faceted origins: bright black cherry and blackberry notes from Oakville and Rutherford dominate the aromas, as Spring Mountain’s trademark ripe plum and cedar/forest floor notes add complexity. Structurally, the wine shows the density of hillside fruit from Mt.Veeder, as well as the supple tannins of the benchland vineyards. The wine has a perfect balance of fruit and tannins, with an intensity and spiciness of the Dalla Valle Maya but its own unique signature.”…69.99
J. DAVIES NAPA “DIAMOND MOUNTAIN”’08 – “The 2008 Cabernet Sauvignon is a beauty of elegance and power, revealing a dense ruby/purple color as well as lovely black currant fruit intermixed with black cherries, loamy soil and spring flowers. Medium to full-bodied and elegant as well as authoritatively flavored and rich, this blend of 84% Cabernet Sauvignon, 12% Malbec and 4% Petit Verdot has tamed the mountain rusticity and offers rich fruit and floral flavors that have more in common with the Stags Leap appellation.”…………………..129.99
JAMES MITCHELL LODI’09 - “Pleasant aromas of cherry, strawberry and cedar greet your nose on this one. This is followed up with a nice medium body and flavors of raspberry, cherry, and licorice. It ends with a long lingering finish. A huge Cabernet that is robust and flavorful, this wine is all about black cherry, black currant and warm spice flavors. Bold, ripe and approachable with lush fruit and a touch of oak.”…32.99
JOSEPH FAMILY ALEXANDER’08……………………..59.99
JOHN ANTHONY NAPA’07 - “Rich, full-bodied and layered, with a mix of ripe currant, plum, spice and creamy oak notes that provide an appealing range of flavors. Texturally supple and harmonious, this gains depth and complexity on the finish, ending with a loamy earthiness.”…109.99
JOHN BOOKWALTER “FORESHADOW” COLUMBIA VALLEY’07…69.99
KENWOOD SONOMA“ARTIST SERIES”’99 1.5L – CELLAR AGED SELECTION - “Potent cedar, tobacco, herb and fresh flavors along with its firm structure give this wine a Bordeaux-like personality, with currant, herb, leather and olive flavors that are rich and concentrated.”…149.99
KENWOOD SONOMA“ARTIST SERIES”’01 1.5L – CELLAR AGED SELECTION - “A rich concentrated wine with aromas of diced cherries, black currants and figs followed by aromatic notes of spices and French oak. It exhibits excellent structure that is characterized by its full-bodied mouth feel, smooth tannins and lingering finish. This Artist Series release is very drinkable now, but should continue to improve with further bottle age.”…149.99
KENWOOD SONOMA “JACK LONDON”’08………. 39.99
L’ ECOLE No. 41 COLUMBIA VALLEY’06 - “Light and fragrant, a deft style that emphasizes raspberry, tobacco and chai tea flavors on a silky, sleek frame. Fine tannins provide a light grip, but the charm comes through.”…59.99
LAIL NAPA “BLUEPRINT”’07…119.99
LINE 39 CENTRAL COAST’10………….35.99
MT. BRAVE NAPA’08 - “Another Jess Jackson boutique operation, Veeder Peak’s 2008 Cabernet Sauvignon is sourced from his estate vineyard (formerly known as Chateau Potelle) on Mt. Veeder. Made from 100% Cabernet Sauvignon by one of Jackson’s superstar winemakers, Chris Carpenter, it is a silky, soft, voluptuously textured wine revealing a plum/purple color as well as an expressive, open-knit nose of crushed rocks, sweet, roasted herbs and abundant blueberry and black currant fruit. Round, generous and precocious with beautiful density and purity.”………129.99
MAIN STREET LAKE COUNTY’07 - “Aromas of brioche, cassis and coco are accented by spicy black pepper notes on the palate. Succulent and smooth with good concentration and depth.”…25.99
MERRYVALE NAPA “PROFILE”’01– CELLAR AGED SELECTION - “Serves up lots of complex flavors, from its creamy oak and ripe berry flavors to hints of mint, cedar, sage and dill. It comes together nicely on the finish, too, with bright, vivid flavors.”…179.99
MEYER VINEYARD NAPA’05 - “Smooth, rich and creamy at the start, with spicy blackberry, black cherry and wild berry fruit that’s well-centered, picking up subtle hints of anise and mocha. Teases you on the finish with a burst of fruit.”…99.99
NAPA WINE COMPANY NAPA’00 – CELLAR AGED SELECTION…79.99
NELMS ROAD “WOODWARD CANYON” WASHINGTON’07 - “Soft and broad, with pretty currant and roasted meat flavors that linger against polished tannins.”…43.99
OPUS ONE NAPA’92 – CELLAR AGED SELECTION – “Tightly wound, with firm tannins. The core of meaty currant, anise, cedar and spice tasted awkward, but all the ingredients are there for greatness.” …………………….299.99
OPUS ONE NAPA’93 – CELLAR AGED SELECTION - “Aromatically complex, with enticing floral, perfumed fruit and spice, cedar and cigar box scents. Delivers a rich, complex core of earthy currant, mocha, exotic spice and fresh leather flavors. Tannins are well-integrated, with a long, vibrant, pleasantly earthy aftertaste.”………299.99
OPUS ONE NAPA VALLEY’95 – CELLAR AGED SELECTION - “True to form, this renowned California red weaves a complex array of currant, plum, leather, spice and mineral flavors, with a seamless texture and lush but firm tannins. Finishes with an extra lift that keeps the flavors alive and lingering. Quite impressive.”…259.99
OPUS ONE NAPA VALLEY’97 – CELLAR AGED SELECTION - “A rich, decidedly earthy style of Opus, showing currant, anise, black cherry, mineral, leather and sage flavors that are focused and complex.”…299.99
ORIN SWIFT NAPA “MERCURY HEAD”’09………………139.99
ORIN SWIFT NAPA “PALERMO”’10 - “Pours out deep red in color. Dark berries on the nose. A bit more subdued than a typical Dave Phinney wine. Black raspberry, black cherry and plum in the mouth. Compared to a typical California Cab this has less oak and more fruit”……………..69.99
PAHLMEYER NAPA’94 - “Ripe, complex and full-bodied, with pretty currant, black cherry, spice and cedary oak flavors that continue to develop far into the finish.”189.99
PAHLMEYER NAPA “PROPRIETOR RED”’95 – CELLAR AGED SELECTION - “Lots of ripe, juicy plum and black cherry up front, with hints of anise, sage and mineral. Finishes with well-integrated tannins touches of tobacco and creamy oak.”………………199.99
PAVILION SONOMA’08…29.99
PINE RIDGE NAPA-SAN LUIS OBISBO-LAKE COUNTY “FOREFRONT”’09 - “Aromas of blackberry, red cherry and raspberry leap from the glass, enlivened by intriguing notes of spice, cedar and toffee. The palate echoes the nose with a juicy swirl of dark and red berries and plum, supported by solid yet smooth tannins that prolong the delicious finish.”………39.99
PLUMPJACK NAPA “CADE CUVEE”’08 – “Dark appearance, a nose of dark cherries, black fruits, and some chocolate greet you. The palate is juicey deluxe, full and moreish. Good acid balance and soft, supple tannins on a long finish.”………129.99
PUSHBACK NAPA’07…99.99
RELATIVITY VINEYARDS NAPA “PRITCHARD HILL”’07…79.99
ROBERT MONDAVI NAPA “RESERVE”’07 - “A wonderful expression of stylish Cabernet that’s ripe, fleshy, complex and layered, highlighting ripe currant, wild berry and blueberry, with touches of cedar and cigar box. The flavors gain traction on the finish.” …………. 209.99
ROBERT MONDAVI NAPA “OAKVILLE”’08 - “A supple, graceful, yet potent and engaging young Cabernet, the proverbial iron fist in a velvet glove. Shows intense, minty bay leaf and dried currant and berry flavors that unfold gracefully, picking up a nice minerally edge as well as tannins that are firm yet graceful and refined.”…….79.99
ROUND POND ESTATE NAPA’07 - “A tremendous effort, dense and chewy, robust and concentrated, with a rich, focused core of blackberry, currant, cedar, herb and mineral. Full-bodied, gaining depth and persistence.”…99.99
ROUTESTOCK NAPA’07……39.99
RUBICON ESTATES NAPA-RUTHERFORD “CASK”’07 - “A rustic, rough-hewn, full-bodied young red, with chewy currant, dried an dwild berry, mineral, sage and cedar notes. Gains a suppleness on the finish that bodes well for the future.”…109.99
RUTHERFORD GROVE NAPA “PESTONI FAMILY”’04…89.99
SBRAGIA NAPA “WALL VINEYARD”’07 - “From an 1,800 foot elevation vineyard, it is a blend of 89% Cabernet Sauvignon and 11% Cabernet Franc. Black raspberry, blueberry, licorice, incense and graphite characteristics are accompanied by an opaque purple color, gorgeous complexity and richness and hints of toasty oak as well as flowers. The wine is generous, savory and expansive, but the wealth of extravagant fruit nearly hides abundant tannin in the finish.”…129.99
SEAVEY NAPA’99 – CELLAR AGED SELECTION -“Dark, rich and concentrated, with beautifully defined and ripe black cherry and blackberry fruit. Gains intensity and shows a firm wall of tannins on the finish, but they’re ripe and plush, letting the fruit push forward.”………………..…169.99
SILVERADO NAPA’97 - “Intense, with superripe flavors of plums, black currants and chocolate-covered black cherries. Fine, focused tannins are well integrated with mocha and citrus flavors on the finish.”………129.99
SILVER OAK ALEXANDER’07 - “The Silver Oak Alexander Valley cuvee is 100% Cabernet Sauvignon aged in new oak… Herbaceous, with sweet red and black currant fruit, spice box, and tell-tale oakiness, this is a wine to drink during its first decade of life.”……………..99.99
SILVER PALM NORTH COAST ’07…29.99
SILVER PALM NORTH COAST’09……29.99
ST. CLEMENT “OROPPAS”’ NAPA’97 - “Dark, rich and polished, with complex layers of black cherry, currant, anise, cedar and spice, all unfolding on the finish, where they gain depth and nuance. Tannins are in check.”…139.99
ST. FRANCIS SONOMA’97 – CELLAR AGED SELECTION - “Aromatically spicy and exotic, with dense, chewy cinnamon-laced currant and herbal flavors, turning tannic and chewy.”……129.99
STONESTREET ALEXANDER “CHRISTOPHER’S”’07 - “Grown in a portion of the winery’s considerable holdings in the high Mayacamas range, this Cabernet is ridiculously rich and flamboyant in black currant flavors, wrapped into the ripest, densest, sweetest tannins imaginable. Exceptionally vibrant, intense and compact.”…165.99
STONESTREET ALEXANDER “MONOLITH”’07………….149.99
TERRA VALENTINE NAPA “SPRING MOUNTAIN”’08 - “True to Spring Mountain, this weaves together a savory mix of dried herb, mineral, dried berry, cedar and licorice flavors that are pleasantly rustic, full-bodied and firmly tannic.”……….79.99
TEXTBOOK NAPA’09…49.99
TRICHERO RUTHERFORD/NAPA “CHICKEN RANCH”’08…69.99
VILLA MT. EDEN MENDOCINO “SIGNATURE SERIES”’95 – CELLAR AGED SELECTION - “Here’s proof positive that Mendocino can make great Cabernet. This is a dense, chewy, complex and concentrated wine brimming with currant, black cherry, herb, mineral and sage notes tightly framed by spicy, cedary, toasty oak. Finishes with a long, full aftertaste.”…129.99
VILLA SAN JULIETTE PASO ROBLES’09…33.99
WENTE LIVERMORE “NTH DEGREE”’06 - “The Nth Degree label by Wente Vineyards are small-production, handcrafted and terroir-driven wines. Small amounts of Syrah and Cab Franc were added to this wine, adding dark fruit aromas and flavors and acidity. Hints of earthy loam and oak spice frame the wine.”…129.99
WENTE LIVERMORE VALLEY “CHARLES WETMORE”’07…49.99
WILLIAM COLE NAPA’07…299.99
WINDSOR SONOMA ALEXANDER’08 - “A big, voluptuous Cabernet, brimming with ripe blackberries, plums, mocha, cedar, and a chewy, tangy meaty taste, like beef jerky. Solid, soft and easy to drink.”…………49.99
WHITEHALL LANE NAPA’95 – CELLAR AGED SELECTION – “Rich, complex and flavorful, with a concentrated core of earthy currant, plum and berry-scented flavors, and firm, dry tannins. Finishes with dense sage and herbal overtones.”………….129.99
WHITE ROCK VINEYARDS NAPA “LAUREATE”’04 - “Very ripe and racy, with zesty wild berry, dried currant and black cherry fruit that’s also quite firm and tannic, providing good structure and focus as well as enough intensity to cellar short-term.”…99.99
WHITEHALL LANE “RESERVE” NAPA’00 - CELLAR AGED SELECTION - “A complex, concentrated style. Firm, earthy tannins support a center of mocha, currant and plum Cabernet flavors, with hints of dill and cedar woven in. Shows a burst of fruit on the long, rich aftertaste.”…199.99
YORKVILLE CELLARS MENDOCINO “RENNIE”’08…42.99