$129 per person excluding Tax & Gratuity

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TWOMEY NAPA VALLEY SAUVIGNON BLANC’11

CHILLED POACHED SCALLOP SALAD

TWOMEY RUSSIAN RIVER VALLEY PINOT NOIR’08  

 CHARDONNAY STEAMED LOBSTER TAIL 
Napa Slaw, grilled Pears, Champagne Vinaigrette,
spicy Macadamia Nuts and Cherry Syrup  

TWOMEY NAPA VALLEY MERLOT ’06  

DUCK CONFIT 
Parsnip Puree, Poached Carrot in crisp Pastry with
Strawberry-Balsamic Pearl Onions and Cracked Mustard Cream 

SILVER OAK NAPA VALLEY CABERNET SAUVINGNON’06
SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON’07      

RACK OF VEAL 
Horseradish crushed Yukon Gold Potatoes
Roast Tomato-Caramelized Onion Chutney, French Beans, Herb Beurre Blanc    

GLORIA FERRER BLANC DE NOIR NV

CHOCOLATE DOME 
With Grand Marnier Custard Sauce